Alaskan Brewing Company
Cooking with our Beer




Check out our collection of Brew Crew recipes in our first cookbook
"Cooking with Alaskan Beer"






Alaskan Amber Crockpot Potroast
Ingredients
Meat & Poultry
  • (1) 3-5 lb chuck roast
  • kosher salt to taste
  • 4-6 large potatoes, cut in half & quartered
  • (red potatoes taste best)
  • 6-8 carrots (sliced in small pieces or large chunks
  • depending on preference)
  • 1 large onion chopped
  • (any type will do, but Walla Walla sweet onions are great)
  • 3 cloves garlic, chopped
  • 1 bottle of Alaskan Amber
    •  

    Methods/steps
    This is so easy. Perfect for busy people or bachelors....

    Lightly rub roast with salt & place in crockpot.
    Add potatoes, carrots, onions, & garlic on top of roast.
    Add 2-3 dashes of kosher salt on top of everything.
    Pour Alaskan Amber over top of roast and vegetables.
    Turn on crockpot & cook for 8-10 hours. The longer you cook it, the more
    tender the meat is.

    Tastes great with Alaskan Amber, Alaskan Stout, & Alaskan ESB. Another tasty
    addition to Amber Potroast is the Alaskan Amber Beer Quick Bread also at alaskanbeer.com.
    Enjoy!
    Courtesy of Alaskan Fan, Amy Nasca
    Recommendations
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    Brewtoids
    Award Winning Brew
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