Alaskan Brewing Company
Cooking with our Beer




Check out our collection of Brew Crew recipes in our first cookbook
"Cooking with Alaskan Beer"






Amber Cheese Dip
Ingredients
Salads & Side Dishes
  • 1 lb. American cheese, cubed
  • 4 oz. Cream cheese, cubed
  • ¾ cup Alaskan Amber
  • ½ cup Dijon mustard
  • ½ teaspoon Worcestershire sauce
  • ¼ teaspoon garlic powder
  • Pinch of cayenne pepper
    •  

    Methods/steps
    Melt cheese over low heat in a heavy saucepan until smooth and blended. Slowly add other ingredients. Stir until well blended. Remove from heat and serve with little smokies, veggies, or bread. Adapted from the Hillshire Farms Website.

    Submitted by: Joy Will
    Award Winning Brew
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