Alaskan Brewing Company - Recipes - Appetizers & Snacks

Check out our collection of Brew Crew recipes in our first cookbook
"Cooking with Alaskan Beer"

Appetizers & Snacks

Alaskan ESB Hummus

Alaskan Stout Blue Cheese Spinach Dip

King Crab Salsa

Alaska Stout Corn Pancakes

Alaskan Amber Pesto Biscuits

Alaskan Winter King Crab Sushi

Brie in Puff Pastry

Peanut Butter Chicken Wings

Savory Herb and Alaskan Summer Ale Cheesecake

Smoked Porter Ham & Cheese Rolls

Smoked Porter Salsa

Smoked Salmon Dip

William's Alaskan Chilled Prawns

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Alaskan Amber Recipes
Alaskan ESB Recipes
Alaskan IPA Recipes
Alaskan Pale Ale Recipes
Alaskan Smoked Porter Recipes
Alaskan Stout Recipes
Alaskan Summer Ale Recipes
Alaskan Winter Ale Recipes
Appetizers & Snacks
Breads, Cakes & Cookies
Cocktails and Specialty Drinks
Condiments & Sauces
Desserts
Meat & Poultry
Pasta & Rice Dishes
Salads & Side Dishes
Seafood
Soups and Stews

FEATURED RECIPE

Wings of the Comanchero

LATEST RECIPES

Alaskan Baltic Porter Fudge Truffles

Smokin' Hot Mac n' Cheese

Porter Borracho Frijoles (Porter Drunken Beans)

Buffalo Beer Stew

To flavor his beer and prevent scurvy, Captain Cook brewed with the "tender new growth of spruce trees” during his 1777 voyage in search of the Northwest Passage. Spruce tips are an excellent source of vitamin C.