Alaskan Brewing Company
Cooking with our Beer




Check out our collection of Brew Crew recipes in our first cookbook
"Cooking with Alaskan Beer"






Cindy’s Smoked Porter Salsa
Ingredients
Condiments & Sauces
  • 2 cups Alaskan Smoked Porter
  • 2 cans diced tomatoes
  • 2 cans tomato sauce
  • ¼ cup roasted red pepper
  • ¼ cup green pepper, diced
  • 1 cup diced onion
  • 1 bunch cilantro, chopped
  • 3 chipotle peppers, chopped
    •  

    Methods/steps
    Mix all ingredients together in large serving bowl. Serve with tortilla chips.

    Submitted by: Cindy Burchfield
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