Marinade

·        22oz. Double Black IPA

·        1 bottle of Worcestershire

·        1 bottle of soy sauce

·        4.5 oz. minced garlic

·        1 cup brown sugar

·        10 lbs. Rib Eye or New York steak

·        Montreal seasoning

Sauce:

·        22oz. Double Black IPA

·        ¼ c Worcestershire

·        ½ c of soy sauce

·        2 cloves of garlic

·        ¼ cup of sugar

Heat to a boil